We went to Dwayne's mom's for a cookout yesterday. I had 4 baby back ribs, a spoon of potato salad and coleslaw (both were vinegar-based...no mayo) and 1 slice of bread. Dessert was a watermelon cake. I had 2 bites of a small slice and left the rest. She bought it at Whole Foods and it was actually kind of gross.
Today Dwayne and I spent the day at home. I've been working all day on my Ebay stuff and got a ton accomplished. For dinner, Dwayne grilled Cajun chicken sausages, asparagus, and mushrooms/onions/bell peppers. I steamed some broccoli and heated up some leftover ribs from his Mom's. I also made us both a salad.
I decided to skip the buns on the sausages and I skipped the ribs, too. I loaded up on tons of green veggies, thus my green Memorial Day. I had 2 chicken sausages cut up, steamed broccoli, grilled asparagus & grilled mushrooms/onions/green bell pepper. I decided to throw some more veggies in and had a salad w/ romaine, tomatoes and cucumbers w/ 2 TBSP of ranch dressing.
Getting ready to head out the door and do my walk. I'm only able to do 1 lap right now....I'm just too out of shape. It takes 17 minutes to make the loop. Hoping to make it up to 2 rounds by next week. I weighed in on Saturday morning and I'm at 229. I'm really trying to make myself focus more on the walking/healthier food and less on the stress of house hunting. It does drive me a little nuts to have to put that much thought into my food to keep me in line, but things get out of hand way too fast when I throw caution to the wind. I'll post again later this week. :)
It sounds like you made great food choices this weekend. It's hard, especially on a holiday when everyone else is pigging out. Good job!
ReplyDeleteOh that looks delicious! Great choices, hope your walk was lovely!
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